Setaro Pasta L'Epicuriste Sodium Gluconate

Sodium Gluconate

but made with mid-harvest olives that give it a more mellow flavor

This distinctive

anhydrous butter

Lemon-infused extra virgin olive oil blends crushed olives with fresh lemons—no added essences—for bright

Setaro Pasta L'Epicuriste Sodium GluconateSetaro Pasta celebrates the artistry of traditional Italian pasta making. Crafted with just three pure ingredientsDurum wheat semolina, water, and timeeach strand is slow air dried to develop authentic flavor and texture. This is pasta made the way it should be: simple, honest, and exceptional. Perfect for discerning home cooks who appreciate quality craftsmanship in every bite. Contains gluten. Ingredients: Durum wheat semolina. Product of Italy.