Southbend Ultimate 36-Inch Commercial Gas Restaurant Range with Thermostatic Griddle and Standard Oven Underbar Hand & Dump Sinks Install under a properly sized

Install under a properly sized ventilation hood and allow 10" clearance to combustible surfaces when mounted on legs or casters

Cabinet base with two hinged doors keeps supplies enclosed and within reach

Uses natural

Add a durable composite prep surface to your SPE48 table with this purpose-built cutting board accessory

8-inch shelf spacing offers practical clearance between shelf levels

Southbend Ultimate 36-Inch Commercial Gas Restaurant Range with Thermostatic Griddle and Standard Oven Underbar Hand & Dump Sinks Install under a properly sizedSouthbend Ultimate 36 Inch Commercial Gas Restaurant Range with Thermostatic Griddle and Standard Oven Standing Pilot, Battery Spark Oven Ignition, Stainless Steel Exterior A versatile 36 inch gas range that combines a thermostatic griddle and standard oven for dependable all day output in busy kitchens. 36 inch thermostatic griddle provides precise heat control for a flexible cookline. Includes one standard oven with battery spark ignition and one