Misty Gully "Sausage Casings" - Size 36 (Sausage) Smoker Combine it with Honey Hog

Combine it with Honey Hog BBQ and you have a lethal combo for ribs that is making waves all over the competition circuit

Y'all - this product contains REAL jalapeno powder

and meats from brisket and burnt ends to short ribs and pork butt

In this cookbook

Connector Pack for Modular Nest System

Misty Gully "Sausage Casings" - Size 36 (Sausage) Smoker Combine it with Honey HogThese all natural hog or pig intestine casings are made and processed in Australia to Australian food standards. This pack contains around 20 metres of casing and will fill approx 12kgs of sausage. Hog casings make the best eating and cooking sausage, these skins will expand and contract during cooking which almost eliminates the chance of bursting. It is always best to cook a snag on a lower, slower temperature to avoid the potential of bursting.