Daviess County Double Barrel Bourbon Whiskey Sip Whiskey cold nights and very little

cold nights and very little rainfall

fresh nuts)Palate - The delicious sumptuousness of white-fleshed fruits (pear

it is further re-aged in specially coopered European Oak 500-litre Butts seasoned with Oloroso Sherry in Spain

Unable to subsist solely on rocky land

Introducing Mossburn No

Daviess County Double Barrel Bourbon Whiskey Sip Whiskey cold nights and very littleDaviess County Double Barrel Bourbon Whiskey was finished in Missouri white oak barrels with toasted heads, Daviess County Double Barrel was created by Lux Row Master Distiller and long time DU member, John Rempe. Double Barrel features a mashbill that is similar to the other Daviess County Bourbon variants, along with the same proof level (96 proof). The double barrel finish gives this limited edition release a unique flavor profile.