Laurent Ponsot, Meursault Charmes Centauree Vintage:2019 I have always had a

I have always had a weakness for Roberto Voerzio's 2000 Barolo Cerequio

utmost refinement

this will please fans of citrus and apple

Vibrant and shimmering on the palate

and peppery nuances define the aromatics

Laurent Ponsot, Meursault Charmes Centauree Vintage:2019 I have always had a(a Centaure is a cornflower). Citrus and petrol suffused aromas include those of grilled nuts, brown butter, poached pear and a discreet application of wood influence. The caressing and seductive medium bodied flavors possess a lovely texture that carries over to the punchy and solidly persistent finish where the only nit is a similar touch of warmth. This bone dry effort is lovely and worth your interest.