Wild Hirame (Japanese Flounder) seafood toppings finishing vinegar

finishing vinegar

The finish is peppery but clean

add the desired amount to your recipe

These fish feed exclusively on small

Salads: Drizzle over fresh salads for a zesty and flavorful dressing

Wild Hirame (Japanese Flounder) seafood toppings finishing vinegarWild Japanese Hirame is a sophisticated and versatile choice for chefs seeking a fish that embodies elegance and quality. Whether served raw, steamed, or grilled, Hirame brings a touch of refinement to any dish. Wild Japanese Hirame, or Japanese Flounder, is a delicacy celebrated for its clean, mild flavor and silky, translucent flesh. Harvested from the cold, pristine waters of Japan, particularly around Hokkaido and northern Honshu, Hirame is prized