Taylor and Smith - Gin 500ml Sparkling Wine You’ve probably seen Elliott’s public

You’ve probably seen Elliott’s public mural and sculptural work around

wood tanks for fermentation

eat them as fruit crisps – the possibilities are endless

in Anejo tequilas

Through a labour-intensive process harnessing traditional Korean techniques

Taylor and Smith - Gin 500ml Sparkling Wine You’ve probably seen Elliott’s publicTaylor & Smith not to be confused with Taylor Swift is a little artisan distillery in Hobart owned and run by Natalie and Ben, who experiment with local Tasmanian botanicals to distil the spirit of place. Their small batch gin is handmade using Huon Valley apples (for the eau de vie) and 17 botanicals, including sweet scented Kunzea, hand harvested Kombu, Tasmanian Pepperberries, Leatherwood Honey, Juniper, Coriander, Orris, Angelica, Strawberry Gum