Tinned Fish Candle - Juniper and Fraser Fir variety_Vermouth and hazelnuts

and hazelnuts

herbs and fruits including Quince

Just a really cute pasta candle

This beautiful glass decanter was designed and hand blown in Sydney by artist Katie-Ann Houghton

Although the most famous name emanating from here is Laherte Frères

Tinned Fish Candle - Juniper and Fraser Fir variety_Vermouth and hazelnutsOur new obsession: Tinned Fish candles. Hand poured soy candles that mimic sardine cans; what more could you want? Handcrafted in small batches by Dasha Lebedev in Atlanta, this extraordinary eco friendly candle is a work of art from the outer packaging to the inner candle. Encased in a whimsical sardine tin, 'Juniper and Fraser Fir' smells like a drunk forest. Dasha calls it "Gin Soaked Herring in a Fir Coat" (inspired by her favorite Russian dish,