Alto-Shaam Halo Heat Double-Deck Electric Low-Temperature Cook & Hold Oven, Standard Depth, 120 lb. Capacity per Cavity Wire Shelving Posts space-saving wire shelving solution with

space-saving wire shelving solution with four shelves

Enclosed cabinet base with sliding doors keeps supplies stored neatly and within reach

This boilerless floor steamer simplifies installation with no water or drain hookup while delivering vacuum cooking for six full-size pans

and an 8" backsplash in a durable open-frame design

Compact 23 inch x 30 inch footprint fits tight dishroom spaces

Alto-Shaam Halo Heat Double-Deck Electric Low-Temperature Cook & Hold Oven, Standard Depth, 120 lb. Capacity per Cavity Wire Shelving Posts space-saving wire shelving solution withAlto Shaam Halo Heat Double Deck Electric Low Temperature Cook & Hold Oven, Standard Depth, 120 lb. Capacity per Cavity Ventless, Waterless Floor Model with Programmable Simple or Deluxe Controls This ventless double deck Halo Heat oven delivers gentle, even low temperature cooking and holding with durable stainless steel construction and high capacity performance. Halo Heat radiant technology surrounds food evenly without fans or extremely hot