Borachio - 2022 Loose Unit 1L abv_8.0% textural and concentrated

textural and concentrated

The fruit was pressed as whole bunches and fermented naturally in a mixture of French hogsheads and puncheons (25% new)

It has to be said

You will notice that this is a blend of four vintages - the reason for this is that in order to create the harmony

- Jez Sheill

Borachio - 2022 Loose Unit 1L abv_8.0% textural and concentratedA rolling blend of all the white grape fermentations of 2022. Mostly De stemmed and macerated, Some Carbonic and some direct pressed to pull the focus. Enough grip for interest without veering into silly juice or harsh beast. A snapshot of the year in a bottle. Starting this ice cold from the fridge is a fun time, like drinking from a glacierprobably? Mark & Alicia, Winemakers.