Vollrath 3-Well Drop-In Electric Hot Food Well with Individual Thermostatic Controls, Wet Operation, 208-240V Braising Pans & Tilt Skillets Flat shelf or 30° angle

Flat shelf or 30° angle with bottom lip

Model PICA44-16INS-A • right-hinged clear door • 120 V Give your yeast-raised doughs the perfectly controlled environment they need to rise every single time

To maintain peak performance and protect your warranty

Four 12" x 20" stainless steel sealed wells for versatile wet or dry operation

countertop-friendly design

Vollrath 3-Well Drop-In Electric Hot Food Well with Individual Thermostatic Controls, Wet Operation, 208-240V Braising Pans & Tilt Skillets Flat shelf or 30° angleVollrath 3 Well Drop In Electric Hot Food Well with Individual Thermostatic Controls, Wet Operation, 208 240V With Drain, Full Size 12 x 20 Pans, 3000W Keep three full size pans of hot food ready to serve with insulated wet wells, individual thermostatic control, and easy drop in installation. Three insulated wells hold full size 12 x 20 pans for efficient buffet and serving line holding. Wet operation only uses water for even heating and consistent