Vegetable Broth Mushroom Amazonia 33 billion CFU

33 billion CFU

360 mg Allium sativum (Garlic) ext

Take with meals

dry (fruit) 375 mg

Lactobacillus rhamnosus (GR-1) 1 billion CFU Lactobacillus reuteri (RC-14) 1 billion CFU Ascorbic acid (Vitamin C) 100 mg Cholecalciferol (Vitamin D3)

Vegetable Broth Mushroom Amazonia 33 billion CFUNaturally nourishing withcalcium, zinc, vitamin D, folate and other B vitamins With nourishing red miso and Tasmanian kelp, this veggie broth is also a wholesome vegan stock alternative Carefully crafted together to make a wholesome, well balanced vegan broth when added to boiling water Ready in seconds, as tasty and nutritious as homemade and easy to take on the go Contains deactivated savoury yeast flakes Vegan friendly and non GMO Serving