Randell 53-Inch Single-Section Self-Contained Refrigerated Chef Base Equipment Stand with 2 Drawers, Left Compressor Commercial Juicers 350 lb / 612 kg

350 lb / 612 kg @ 70 °F air / 50 °F water

Heavy-duty galvanized steel legs (1-5/8" Ø

Full-length grease channels drain into a removable pan

Jade Range Bistro JBR-12G-4-36C 36" Gas Restaurant Range with 4 Open Burners

this mobile rack keeps up to 30 full-size pans organized and easy to move

Randell 53-Inch Single-Section Self-Contained Refrigerated Chef Base Equipment Stand with 2 Drawers, Left Compressor Commercial Juicers 350 lb / 612 kgRandell 53 Inch Single Section Self Contained Refrigerated Chef Base Equipment Stand with 2 Drawers, Left Compressor R290, 115V, 1 4 HP; Holds Two 12 x 20 x 4 Inch Pans per Drawer A rugged refrigerated chef base that keeps ingredients close at hand while giving you a stainless steel worktop and two full size refrigerated drawers below. Self contained R290 refrigeration with a left side mounted compressor for convenient cold storage. Two refrigerated