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Guido Porro, "Vinga Santa Caterina," Barolo, Italy, Nebbiolo, 2021 Pisco but his whiskey is going

$67.00

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but his whiskey is going to win the awards for him

Wine Base: Nero d'Avola

hence always seeing a cow on their bottle

Full of ripe cherries

rosemary eucalyptus

Guido Porro, "Vinga Santa Caterina," Barolo, Italy, Nebbiolo, 2021 Pisco but his whiskey is goingA remarkably inviting Nebbiolo. High toned black cherries and black raspberries with the traditional tar and roses. Enjoy with braised pork shoulder or cured red meats and aged cheeses. Decant for 90 minutes for full enjoyment!

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