Montepulciano d'Abruzzo 'Malandrino', Cataldi Madonna tss__cheese_soft Medium bodied with an Alpine

Medium bodied with an Alpine freshness accompanied by a stony minerality and earthy undertones

Perhaps a little less surprising when you consider that they were consultant winemakers for 20 years before deciding to put their own stamp on things

But they are not certified as a small amount of grapes come from local farmers who do not have the means to vinify their own wines themselves

vanilla and candied orange peel

by the finish we can taste dried herbs

Montepulciano d'Abruzzo 'Malandrino', Cataldi Madonna tss__cheese_soft Medium bodied with an AlpineHigh up in the Abruzzo mountains, Luigi Cataldi Madonna produces a beautifully refined Montepulciano. Attractive aromas of black cherry, blueberry, plum and violet with almond flowers and walnut husks. Good body, well balanced, nice supple tannins with a persistant finish filled with flavours of black cherry and plum. Perfect with rich red meat dishes. Certified organic, the wine is aged for 12 months in a combination of cement vats and stainless