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Wild Fig & Vanilla Conserve - Ogilvie & Co 325g birds extra virgin olive oil &

$12.99

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Description

extra virgin olive oil & fresh rosemary

cream cheese & dill (GF

Vegetarian option available with the following fillings:

It is also fantastic mixed with sour cream as a dip for a vegetable crudities

Emulsifier (Sunflower Lecithin)

Wild Fig & Vanilla Conserve - Ogilvie & Co 325g birds extra virgin olive oil &Plump, juicy figs cooked slowly with sugar and vanilla to make this delightful conserve that is unbelievable on freshly baked brioche or scones, accompanied by dollops of whipped cream. Combined with mascarpone cheese in warm crepes or even as a glaze on a fruit and nut flan as a perfect dessert. GLUTEN FREE 325g

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