Vulcan 36-Inch Electric Restaurant Range with 6 French Hotplates and Standard Oversized Oven Deck Ovens 4-tier stationary shelving unit for

4-tier stationary shelving unit for organized commercial storage

and a removable T-style temperature probe

Experience superior frozen storage with the Continental Refrigerator D1FENSAGD

Built for buffet lines and serving counters

Holds 6 full-size 18" x 26" pans total across both decks

Vulcan 36-Inch Electric Restaurant Range with 6 French Hotplates and Standard Oversized Oven Deck Ovens 4-tier stationary shelving unit forVulcan 36 Inch Electric Restaurant Range with 6 French Hotplates and Standard Oversized Oven 240 Volts, Infinite Controls, Stainless Steel Front and Sides A versatile 36 inch electric range that pairs six 2. 0 kW French hotplates with a standard oversized oven for efficient line cooking and baking. Six 2. 0 kW French hotplates provide dependable top cooking power. Infinite controls help deliver precise heat adjustment. Standard oversized oven adds