Terroir Limit, Priorat Pedra Guix Vintage:2016 (from a small parcel that

(from a small parcel that makes on average one barrel annually

The medium-bodied palate is chalky and fresh with fully mature flavors and a long

Refreshing on the palate

super-ripe wine

The 2001 Sorì San Lorenzo is all about finesse and texture

Terroir Limit, Priorat Pedra Guix Vintage:2016 (from a small parcel thatThe 2021 Pedra de Guix blends one third Pedro Ximenez, one third Macabeo and one third Garnatxa Blanca from Priorat. Fermented in concrete with whole clusters, this golden wine presents a vermouth like aroma with notes of garrigue, stems, pears and quince in an oxidative, sherry like style. Dry and taut on the palate, it features a chalky texture and a faintly pastry like finish. This is a distinctive entry in the new white Priorat scene.