Vulcan Expando 12-Inch Electric Restaurant Range with Thermostatic Hot Top, Enclosed Base, and 480V Single-Phase Power Dough Dividers Reversible layout supports flexible dish

Reversible layout supports flexible dish room installation

Rated for temperatures from -40°F to 140°F for cold-storage applications

Keep your prepared dishes at perfect serving temperatures with this durable and efficient 5-well mobile hot food table

Build a flexible wall storage layout with a durable 84 x 24 inch grid mat designed for WalStor accessories

Adjustable thickness from 3 to 50 mm helps dial in the finish for different recipes

Vulcan Expando 12-Inch Electric Restaurant Range with Thermostatic Hot Top, Enclosed Base, and 480V Single-Phase Power Dough Dividers Reversible layout supports flexible dishVulcan Expando 12 Inch Electric Restaurant Range with Thermostatic Hot Top, Enclosed Base, and 480V Single Phase Power Stainless Steel Front and Sides, 10 Inch Riser, 6 Inch Adjustable Legs This compact commercial range pairs a thermostatically controlled hot top with a durable enclosed base for reliable cooking performance in tight kitchen spaces. 12 inch electric restaurant range with one thermostatically controlled hot top. 480V configuration with