Handy Line Mobile 2-Well Wet Serving Cabinet with Open Base, 34-1/4 Inch Wide, Stainless Steel Commercial Chest Freezers American Range 48-Inch Gas Restaurant

American Range 48-Inch Gas Restaurant Range with 24-Inch Manual Griddle

000 BTU standard oven (175 °F – 550 °F) with battery spark ignition

Heavy-duty aluminum construction is built for demanding commercial use

Appalachian Red Oak construction with a protective oil finish

Legion LS-20 20-Gallon Stationary Direct Steam Kettle

Handy Line Mobile 2-Well Wet Serving Cabinet with Open Base, 34-1/4 Inch Wide, Stainless Steel Commercial Chest Freezers American Range 48-Inch Gas RestaurantHandy Line Mobile 2 Well Wet Serving Cabinet with Open Base, 34 1 4 Inch Wide, Stainless Steel For 12 x 20 Pans, Independent Controls, and Easy Drainage Keep hot food moving smoothly with a mobile, two well wet serving cabinet that offers independent controls, easy drainage, and open base storage. Two wet wells provide gentle, steam assisted heat for consistent food holding. Independent adjustable thermostats let each well run at its own setting.