2001 Spring Yi Wu Tea Cake, Changtai Tea Factory Region_Anhui - China Multiple steepings

Multiple steepings

This Pu-erh Tea Cake is a faithful replication of the famous "Red Mark" Pu-erh Tea Cake of the '50s

covered transparent cup

rich ginseng flavour with good Hui Gan

The old leaves show its strength with continuous multiple infusions of rich drinking pleasures

2001 Spring Yi Wu Tea Cake, Changtai Tea Factory Region_Anhui - China Multiple steepingsThis genuine product from the Changtai Tea Factory has been exclusively ordered and is another pioneering product from the reputable factory along with our 2001 Yichang Yiwu Tea Cake. Aged in our Hong Kong warehouse for the past 2 decades. This fully matured Pu erh tea is made from a selected blend of fresh spring shoot and broadleaf from the famous Yi Wu region and individually wrapped with handmade grided paper. Great for everyday consumption. Tea