Southbend Ultimate 60-Inch Commercial Gas Restaurant Range with 10 Open Burners and 2 Standard Ovens Undercounter Freezers 16-gauge 300 series stainless steel

16-gauge 300 series stainless steel top is reinforced with welded hat channels

stainless-steel workhorse that saves priceless line space while maximizing productivity

1-1/2" rolled front edge and upturn on rear and ends help keep items in place

9 °C) temperature range with independent humidity control

a robust and space-saving undercounter freezer designed for demanding commercial environments

Southbend Ultimate 60-Inch Commercial Gas Restaurant Range with 10 Open Burners and 2 Standard Ovens Undercounter Freezers 16-gauge 300 series stainless steelSouthbend Ultimate 60 Inch Commercial Gas Restaurant Range with 10 Open Burners and 2 Standard Ovens Standing Pilot, Battery Spark Ignition, Stainless Steel, Hi Shelf Built for high volume kitchens, this 60 inch gas range combines 10 open burners with two standard ovens and a heavy duty stainless steel build. 10 non clog open burners provide versatile, high output surface cooking. Two standard ovens add baking and roasting capacity; one rack is