Dried Bitter Leaf Sea food Country of Origin: Nigeria

Country of Origin: Nigeria

• Ideal for preparing traditional Nigerian soups

Main: Fluffy and lightly spiced fried rice with mixed vegetables

Carefully selected for quality and freshness

and soft and chewy on the inside

Dried Bitter Leaf Sea food Country of Origin: NigeriaDried Bitter Leaf is a premium Nigerian cooking ingredient used to prepare a variety of traditional soups, including Egusi, Bitter Leaf Soup, and other local delicacies. Carefully dried to preserve its natural flavor and aroma, it is an essential pantry staple for authentic African cooking. Benefits: Ideal for preparing traditional Nigerian soups Rich, authentic taste and aroma Carefully dried for long lasting freshness Easy to store and use Suitable