Chopper utility the Fillet knife is an

the Fillet knife is an essential companion for achieving restaurant-quality results in your seafood and butchery preparations

offering the rapid chopping precision

which are completely random

50/50 grind

narrow blade that effortlessly glides along the contours of bones and skin

Chopper utility the Fillet knife is anThe Chopper is a compact alternative to a traditional chefs knife, featuring a shorter blade while maintaining the same height. Inspired by the Japanese Santoku, it's designed for precision and efficiency in dicing and chopping. The flat edge encourages a straight up and down motion, reducing the need for rocking and enhancing control. Beloved by home cooks for its versatility and razor sharp edge, its ideal for chopping vegetables and herbs. Our