Ice-O-Matic Elevation Series Modular Half-Size Cube Ice Maker, Air-Cooled, Self-Contained, 850 lb/Day Mexican Restaurant Cooking Equipment John Boos GSK8-2460 Galvanized Steel

John Boos GSK8-2460 Galvanized Steel Optional Undershelf for 60" x 24" Work Tables

deep-drawn & seamless Jacket / Casing 304L stainless full jacket with 3″–14″ insulation Mixer Type MV twin-shaft

One-Section Solid Door Reach-In Freezer with Bottom Mount Compressor

½" IPS drain on the cold-plate ice bin minimizes condensation and simplifies plumbing connections

3-inch faucet centers and 13-7/8-inch faucet clearance support a compact multi-tap layout

Ice-O-Matic Elevation Series Modular Half-Size Cube Ice Maker, Air-Cooled, Self-Contained, 850 lb/Day Mexican Restaurant Cooking Equipment John Boos GSK8-2460 Galvanized SteelIce O Matic Elevation Series Modular Half Size Cube Ice Maker, Air Cooled, Self Contained, 850 lb Day 22. 25 Inch Wide, 208 230V, 1 Phase Compact modular ice maker delivers high volume half size cube production with easy clean operation and flexible dual exhaust installation. Produces half size cubes in a compact 22. 25 inch wide modular design. Delivers up to 850 lb of ice per 24 hours at ideal conditions. Self contained, air cooled refrigeration