Of Cabbages and Kimchi Linguistics Day after day he waits

Day after day he waits with all the other animals and dolls for somebody to come along and take him home

When things take a darker turn

Probably the most important thing I owned

'Bursting with warmth' Kirsty Greenwood

the essayists in this volume use their own vulnerability to guide readers on excursions that unfold on uncomfortable edges

Of Cabbages and Kimchi Linguistics Day after day he waitsA playful and accessible guide to fermenting at home James Read is on a mission to smuggle bacteria into our kitchens. In Of Cabbages & Kimchi, he takes the ten greatest 'living' ferments fermented foods that are neither cooked nor pasteurized and places them under the microscope, before cooking with them in all their delicious versatility. From the fiery funk of kimchi to the velvet tang of kefir, James describes the microbial process, then shares