Meat Culture - Bactoferm B-LC-78 For 100 kg Fermenters humectant (E422)

humectant (E422)

40Lt Fruit crate for tomatoes or other fruits

5 hp FLB motor

chocolate and with slight hints of vanilla make this a unique porter

making it suitable for a wide range of applications where precise temperature monitoring is essential

Meat Culture - Bactoferm B-LC-78 For 100 kg Fermenters humectant (E422)SafePro B LC 78 is a premium starter culture designed for dry curing whole muscle meats such as raw bacon, pancetta, prosciutto, and capocollo. It enhances the development of a pleasant cured flavor and stable color, while offering strong protection against Listeria monocytogenes and rancidity. Features: High salt tolerance for robust curing environments Promotes consistent flavor and color development Strong antagonistic properties against spoilage