Southbend Platinum PRO 2-Deck Electric Bakery-Depth Convection Oven, 22 kW, Touchscreen Commercial Chest Freezers Full finished welds and painted

Full finished welds and painted exterior ends provide a polished look

drink rail with (24) valves and QuickCarb™ manifold (no beverage cooling system)

Cabinet base with two sets of hinged doors offers enclosed storage

Individual infinite controls allow for precise temperature management and customization for each well

Stainless steel top construction and high-density insulation support reliable hot holding

Southbend Platinum PRO 2-Deck Electric Bakery-Depth Convection Oven, 22 kW, Touchscreen Commercial Chest Freezers Full finished welds and paintedSouthbend Platinum PRO 2 Deck Electric Bakery Depth Convection Oven, 22 kW, Touchscreen Dependent Doors, Ventless, Floor Model with Legs This 2 deck bakery depth convection oven combines 22 kW electric power, touchscreen control, and ventless operation for efficient high volume baking. 2 deck bakery depth convection oven for high capacity baking. 5 pan capacity per compartment supports efficient production. Touchscreen controls simplify operation and