Hibi - 10 Minutes Aroma Incense Mimosa (Small Box) Mixer Sylvie and Thierry work with

Sylvie and Thierry work with only indigenous yeasts and the least amount of intervention possible

on two shochu bases: chicory and sake lees

and Absinthe contribute to the dramatization

Nuestra Soledad is made using 100% agave Espadín

meaning half form or half mould

Hibi - 10 Minutes Aroma Incense Mimosa (Small Box) Mixer Sylvie and Thierry work withCrafted in Hyogo Prefecture, Japan, Hibi is a clever self lighting incense that brings together the incense of Awaji Island (famed for its 'incense Masters') with the craft of matchmaking in Harima. These two traditional Hyogo industries first encountered each other in 2011; with the idea of an incense that could be lit like a match. After 3 years of trial and error, Hibi was born. Simply strike the match shaped incense on the side of the box and let