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XPI White Wine Vinegar infused with Bayleaf 250ml charcuterie board A beautifully curated taste tour

$18.00

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Description

A beautifully curated taste tour of Spain’s most beloved almond

they burst to release the fruity

lemon zest

ready-to-use twist born from Spanish culinary innovation

• Sourcing & craft: Spring purse-seine catch

XPI White Wine Vinegar infused with Bayleaf 250ml charcuterie board A beautifully curated taste tourWith an amber color and golden highlights, balanced on the nose, with aromatic intensity. The acidic notes elegantly blend with floral notes. Honeyed and pleasant, with prominent spicy and bay leaf aromas. Designed for salads that accompany fish and seafood, and for making pickles and marinades.

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