Château Tertre Roteboeuf 1998 BlackFriday25 crushed stone and subtle undergrowth/fern

crushed stone and subtle undergrowth/fern aromas that gather momentum with aeration

som giver vinen rygrad og er et præcist udtryk for husets elegante stil

mørkerød farve og en intens bouquet af modne solbær

Wonderfully

Gæringen foregår i neutrale

Château Tertre Roteboeuf 1998 BlackFriday25 crushed stone and subtle undergrowth/fernRobert Parker A dramatic, flamboyant nose of roasted espresso intermixed with chocolate fudge, blackberries, Asian spices, and kirsch jumps from the glass of this ostentatious effort. Full bodied and layered, with an unctuous texture, gorgeous purity, and an undeniable hedonistic explosion of fruit and glycerin, it can be drunk now, or cellared for 15+ years. To my taste, it is the finest Le Tertre Roteboeuf since 1990. But watch out for the 2000!