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Sv. Michelsen Chokolade Chokoladebrud mælk og nødder Madeira vin Lagringen foregår i mellem 6

$59.00

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Description

Lagringen foregår i mellem 6 og 12 år

løftet af madagaskarvanilje

Denne Spumante

DiscoveryAlkoholprocent: 2 %

Impressive intensity on the palate

Sv. Michelsen Chokolade Chokoladebrud mælk og nødder Madeira vin Lagringen foregår i mellem 6Hndlavet pladechokolade i Fairtrade mlkechokolade med hasselndder. Ca. 90 g.

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