Château Haut-Brion 1982 BH-NO perfect acidity

perfect acidity

Druerne dyrkes under biodynamiske principper

Smagen er fyldig og tekstureret med en flot koncentration

der forener elegance og kompleksitet

En vin fra en af verdens mest eftertragtede vinmarker og skabt af en producent

Château Haut-Brion 1982 BH-NO perfect acidityRobert Parker Though having tasted the Haut Brion 1982 on numerous occasions, it is still a divine Pessac Lognan to cherish. Here at The Glasshouse restaurant, it has that lovely warm gravel on a summer's day bouquet, brown autumn leaves, bay leaf and here= a slightly more conspicuous note of black olive than I have noticed in the past. The palate is medium bodied with fine tannins, again a little more diffuse than its fellow 1982 First Growths, but