Meat Tenderiser - 2 Rollers - 37 Blades - 17,5 x 2,5cm Input Tartlet Maker uniform and professional kitchen layout

uniform and professional kitchen layout

This premium model includes a convenient drain tap and is made entirely from stainless steel

This model has a capacity for 5 x 1/1 GN trays or 5 x bakerynorm (60 x 40cm) trays

Capacity: 60-450kg/h

The housing is made of stainless steel with rounded corners and the pan supports are made of cast iron

Meat Tenderiser - 2 Rollers - 37 Blades - 17,5 x 2,5cm Input Tartlet Maker uniform and professional kitchen layoutWith this professional meat tenderiser, you can tenderise meat across its entire surface. This tenderizer has two rollers with 37 blades each. It stands on a stable stainless steel base and is easy to dismantle and clean. Serve juicy and tender meat in professional catering kitchens or restaurants. To make meat even juicier and more tender, it can first be tenderised so that it cooks more evenly in the pan. To do this quickly and easily, you can use