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Rishiri Konbu (japansk tørret kombu-alge), Aimono Konbu, Japan, 250 g sub-fonds-und-demi-glace Kan bruges i madlavning (ved

$203.62

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Kan bruges i madlavning (ved opvarmning af mad skal et hjørne af posen skæres op

båden af Johannes King

røget BBQ-sauce med pikant chili-aroma

En saltet smør "Beurre de Baratte Moule Main" Demisel med fin aroma

Vores mousse indeholder 50 % foie gras

Rishiri Konbu (japansk tørret kombu-alge), Aimono Konbu, Japan, 250 g sub-fonds-und-demi-glace Kan bruges i madlavning (ved

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