2018 Picolit italian The Nebbiolo can be aged

The Nebbiolo can be aged for up to 15 years

or cellar for another 5-8 years

washed rind cheese or Frico (the traditional Friulian dish of fried onions & Montasio cheese)

struck match leading to a toasty oak finish

fresh green peas and straw gives way to an attractive reductivity

2018 Picolit italian The Nebbiolo can be aged375mL A beautiful expression of the aromatic varietal indigenous to north eastern Italy, the Picolit is a lighter style dessert wine. Largely unknown as a variety outside of Italy, & scarcely planted in Australia, Picolit is distinguished by its biennial bearing & comes from the Furlan dialect pecolut meaning small stalks. TASTING NOTES A delicious dessert wine, a bouquet of fresh field flowers & honey character is evident on the nose. Richer notes of