Peru El Eucalypto Washed Bourbon FILTER kenya

Peru El Eucalypto Washed Bourbon FILTER kenyaOrigin : Peru Region: Colasay District Altitude: 1761 meters above sea level Owner: Ms Luz Emerita Herrera Villanueva Variety: Bourbon Process: Washed Tasting Notes: Clean and juicy with notes of lime cordial, marmalade, plum and white sugar Proud female producer Luz Emerita Herrera Villanueva is the owner of El Eucalipto farm located in the south of Jaen in the Colasay district in the La Higuera village. For Luz coffee is the primary source of her

Tasting notes: Clean

To join the coop

even at higher altitudes

protect the plantations from diseases and to procure sustainability so we can have constant high quality for many years

Farmers in Yirgacheffe typically use very few

This visionary move also witnessed the introduction of unconventional varieties

Owner: Jose Enrique Gutierrez

The longer fermentation time for yeast processed coffees (washed processed typically ferments for about 12 hours) also allows for more developed flavours

3 levels of automation: Autopilot

Sub Region: Armenia

Variety: Heirloom

Cherry is placed directly onto raised beds the following morning