Bakery Hill El Dorado Single Malt Whisky 500ml (ABV 55%) sagrantino raisin and candied peel

raisin and candied peel

Palate - Velvety and round to taste with the peat smoke balancing citrus flavours

lime peel and cut grass

Designed: Denmark

This Single Estate Reserve is a blend of 100% copper pot still rums that have been aged between 6 - 10 years

Bakery Hill El Dorado Single Malt Whisky 500ml (ABV 55%) sagrantino raisin and candied peelBakery Hill Distillery is a family owned and operated Australian distillery that has been producing world renowned single malt whiskies for over 20 years. This Single Malt is matured for 18 months in Seppeltsfield Barossa Valley Apera casks, then 3 years in American Oak ex Bourbon barrels. Nose Salted caramel, candied orange, ginger, vanilla, leather. Palate Golden syrup, strawberries and cream, grapes, green apples, creamy vanilla, lavender, sweet