BOSMAN Twyfeling Cinsaut 750ml Gamay Barrel-fermented and matured “sur lie”
$175.00
Description
Barrel-fermented and matured “sur lie” for 8 months to highlight the varietal character of this magical grape
Chardonnay brings richness and structure
yet elegant and structured
fresh finish
An assembly of roses and ripe raspberries welcomes you in the glass with subtle cinnamon and nutmeg notes
BOSMAN Twyfeling Cinsaut 750ml Gamay Barrel-fermented and matured “sur lie”The nose pulls through onto the luscious palate with lively berry and cherry flavours. Although medium bodied it is a bold wine with an elegant structure.
Shipping Notes
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