Ethiopia Bekele Gemeda Washed ESPRESSO mexico These liquids contain microbial populations

These liquids contain microbial populations

since Tesfaye can mill and export his independently

Coffee for them is a way of living

The high value of Geisha has brought out both the best and worst in the industry

the farm also produces dairy

Ethiopia Bekele Gemeda Washed ESPRESSO mexico These liquids contain microbial populationsOrigin: Ethiopia Region: Yirgacheffe Sub region: Worka Village, Gedeb Farm: Mr. Bekele Gemeda Single Estate Program Altitude: 1780 2100 meters above sea level Variety: Heirloom Process: Washed Tasting Notes: Juicy, delicate and sweet with notes of peach, apricot and white grape. The process of producing Washed coffees in Ethiopia will vary slightly from washing station to washing station, but generally speaking the coffee is picked ripe and depulped