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Yuzu Kosho Annie's Ginger Elixir Wind-Blown Sea Salt

$12.00

Quantity
Description

Wind-Blown Sea Salt

or avocado

With a crunchy bite

Made in South Korea

Burn time for 3" candles is 10-15 minutes

Yuzu Kosho Annie's Ginger Elixir Wind-Blown Sea SaltPacked with a bold yet refined salty, spicy, and citrusy punch, this yuzu and green chili pepper paste brings immense umami to any dish. Commonly used in Japan to enhance the flavor of nabe (hot pot) or tofu. Ingredients: Yuzu peel, yuzu juice, green chili, salt. Made in Japan.

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