Wild Life Distillery Barrel Aged Gin Import - Asia The deep coffee brown body

The deep coffee brown body has a rich

inspired by the original recipe produced by Charles Tanqueray back in the 1860's after a trip to the orange groves of Spain

and super fruity

and the best bottles are then filled with slowly distilled Poire William brandy

ripe plum fruit

Wild Life Distillery Barrel Aged Gin Import - Asia The deep coffee brown bodyWild Life Barrel aged gin finds balance among super powers: oak and juniper. Maturing in oak barrels allows our classic WILD Gin to mellow and mingle with the white oak. On the nose, sweet, soft bourbon notes dance with citrus and juniper. The mid palate finds layers of candied oranges and spice and that invite you to hold this spirit in your mouth just a few moments longer. The long finish lingers leaving room for contemplation; like a fine whisky,