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María's Culinary Secrets: Zapotec Cookery from Southern Mexico (1985) Mexican American Cooking by Reay Tannahill

$35.00

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by Reay Tannahill

by François Rysavy as told to Frances Spatz Leighton

Salads and Vegetables

Accidents happen

She shares how she developed her recipes and how they connect to different parts of Asia and Australia

María's Culinary Secrets: Zapotec Cookery from Southern Mexico (1985) Mexican American Cooking by Reay Tannahillby Mara Villalobos Villalobos COLLECTIBLE SPIRAL BOUND, NEW

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