Dallagiovanna Gluten-Free Bread & Pizza Mix (1kg/2.2lb) chocolate this Gluten Free flour is

this Gluten Free flour is adapted to work for all your favorite recipes

Type 0 flour (Tipo 0)

San Marzano DOP tomatoes are a classic choice for authentic Neapolitan pizza sauce and traditional Italian cooking

produced by the Agnoni company founded by Nena and Neno Agnoni in the 1960s

focaccia veneta

Dallagiovanna Gluten-Free Bread & Pizza Mix (1kg/2.2lb) chocolate this Gluten Free flour isCraft bakery resultsminus the gluten. Molino Dallagiovannas Gluten Free Bread & Pizza Mix is formulated for celiacs and wheat free diets, producing dough thats easy to handle, holds fermentation well, and springs up with impressive oven volume for a neatly structured crumb. This product is both gluten free and wheat free. Specifications: 1kg (2. 2 lbs) Gluten free, wheat free Ingredients: Corn starch, potato starch, tapioca starch, skim powdered milk,