Mini Tango Shape stabilizers This product has been replaced

This product has been replaced by Ice Cream University Stabilizer IC21

now is your chance to widen your menu in your ice cream shop for products customers want

50 years ago

Coconut Mango: The combination delivers a very fresh tropical taste

it enhances product stability while reducing ice crystal formation during storage and dispensing

Mini Tango Shape stabilizers This product has been replacedMake your own ice cream at home on a stick with this kit, which comes with 2 clear plastic trays 15 3 8 inch x 4 1 2 inch x 1 2 inch high. The silicone mold is higher, at 3 4 inch, and is made of two halves, each with 8 fluted oblong ice cream portion cavities, each of them measuring 1 1 4 inch x 2 5 8 inch x 3 4 inch high. Temperature resistance 76F to 446F. Each cavity has a slot through which to slip a wooden stick (100 included, each one measuring