MALPIGHI - BALSAMIC VINEGAR OF MODENA IGP SILVER tuna the peninsula which can be
$18.00
Description
the peninsula which can be visualised as the "heel" of Italy
Tasting: at sight straw yellow with a slight green shimmer
The marked sapidity is perfectly integrated with the sweetness of the tannic weight
it reproduces on the palate a complexitysimilar to the olfactory one
bronze dies and pure mountain water to achieve that perfect texture and taste that made Rustichella D’Abruzzo the most recognized premium pasta
MALPIGHI - BALSAMIC VINEGAR OF MODENA IGP SILVER tuna the peninsula which can beDescription: Balsamic Vinegar of Modena obtained by the must of the grapes cultivated in vineyards and wine vinegar of our production, aged in precious Oak barrels. 100% NATURAL, free of caramel, colorants or additives. Density: 1,28 Ingredients: 70% cooked grape must, 30% wine vinegar Uses: it is a versatile product to use in the kitchen according to its own creativity. It is suitable for a daily use on salad, vegetables, omlettes, buffalo Caprese
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