2012 Nebbiolo shiraz Roast lamb

Roast lamb

FOOD MATCH

A textural rosato made from 80% sangiovese & 20% nebbiolo

Having been carefully cellared in climate control at Vinea Marson

Ciavannescia & Bolla biotypes

2012 Nebbiolo shiraz Roast lambTASTING NOTES When asked to share his favourite vintage of nebbiolo the 2012 is it. And after dieci anni in cantina we have certainly done the hard cellaring work for you. The vintage epitomises the elegance, well balanced acidity and finesse that only the best vintages can produce. Together with surprising persistent primary fruit (think a plethora of cherries from across the spectrum) as well as the typical development of attractive savouriness