Roberto Sarotto, Gavi di Gavi Bric Sassi 2025 Portugal The 2008 has an almost

The 2008 has an almost saline concentration derived from chalky soil in a particularly cool summer

in this case perhaps somewhere between St

with spiced black raspberry and black currant fruit and accents of green olive

Showing a wide array of ripe berry fruit including black cherry and strawberry

with lovely linear acidity

Roberto Sarotto, Gavi di Gavi Bric Sassi 2025 Portugal The 2008 has an almostMedium bodied and silky with plenty of juicy peach and pear fruit alongside stony minerality. Perfect summer drinking or for when you want to be reminded of summer! Outstanding with any fish based dish, and with hot and cold hors d'oeuvres.