Rafiki – Espresso beans this coffee has been decaffeinated

this coffee has been decaffeinated completely free from chemicals

Ideal for travel

it then goes through the thermal shock process

shoulder to shoulder tape

This rare and unique offering from Wilton Benitez presents a unique and clean cup with notes of raspberry

Rafiki – Espresso beans this coffee has been decaffeinatedOrigin Kenya (Single Origin) Tasting notes Toffee, Cherry, Walnut, Cinnamon Description Rafiki is grown on the slopes of Mt Kenya in Kirinyaga County. Its packed with intense and complex fruit flavours. A wine like acidity, silky body and chocolate after notes. Brew Guide Rafiki is best used for espresso, stove top, aeropress or plunger brew styles. Espresso: 94C 22g In 45g Out 23 26 seconds