BLONDIE QUE - CHIMICHURRI Rubs Stainless steel support legs

Stainless steel support legs

Delicious Bark on Pork Ribs and Butts

Introducing CHILLY MOOSE - ICEPACKS

That’s right

we spent beaucoup time getting this recipe to taste just like our homemade gumbo and we think we hit the nail on the head

BLONDIE QUE - CHIMICHURRI Rubs Stainless steel support legsWhy use Chimichurri? This herby delight is an absolute must have for the dinner table. A variety of herbs mixed with garlic, pepper and a hint of chili makes this the best condiment to have in the house. Mix 3 tbsp. of mix with 1 tbsp. oil, 1 tbsp. red wine vinegar and a splash of lemon juice, let rest for at least 30 minutes and enjoy! For a different taste try using balsamic vinegar, or any flavor of your choice.